Almond Joy Brownies Recipe
Almond Joy Brownies Recipe
Ingredients:
1 c and 2 tbsp flour; sifted
1/2 tsp of iodized salt
1/2 c Crisco
2 (4.5 tbsp each) (Almond Joy)
1c of refined sugar
1tsp of vanilla extract
2 whole eggs
Instructions:
Preheat the oven to 350 degrees F. Grease up a 9 inch square pan.
Chop Almond Joy then melt these with Crisco on a saucepan above an almost boiling water while continuously stirring. Blend well. Add and mix the refined sugar with vanilla. Beat one egg first before adding the second.
Make sure the eggs are beaten well. Sift flour & iodized salt together and add to the wet ingredients & mix them thoroughly.
Place the mixture onto the pan and bake for at least 25 to 30 minutes or you can also check by touching it gently on the middle of the brownie. If it comes back up then it’s done.
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