Banana Chocolate Low-Cal Brownies Recipe

Banana Chocolate Lo-Cal Brownies Recipe

Ingredients:

1/3 c cocoa powder (unsweetened)
1/4 c powdered milk (nonfat, dry)
1/4 tsp of iodized salt
1/4 tsp of baking soda
1 c refined sugar
1 big banana (ripe)
1 tsp of vanilla extract
1/4 c of buttermilk
2 fresh eggs (large, whites only)
1 c of flour; sifted

Instructions:

Preheat the oven at 350 degrees. Spray cooking oil on a 9 inch pan.
In a bowl mix flour, powdered milk, cocoa powder, salt, and baking soda. Puree the banana, egg whites, vanilla, refined sugar, and buttermilk in the processor till the texture becomes smooth.

Mix in the powder mixtures into the puree, pulse to blend. Place the mixture into the pan. Cook in the oven for at least twenty five minutes. Set aside to cool before cutting into 2-inch square.

>> Banana Chocolate Lo-Cal Brownies Recipe