Best Basic Fudge Brownies Recipe

Best Basic Fudge Brownies Recipe

Ingredients:

4 bars (4 oz) chocolate (unsweetened); broken into bits
3/4 c butter; unsalted
2 c refined sugar
1-1/2 teaspoon vanilla extract
3 fresh eggs
1 c flour; sifted
1 c nuts; chopped

Instructions:

Preheat the oven at 350 degrees F. Grease up a 9×13 inch pan. Melt the butter and the chocolate over low heat, stirring continuously until the mixture becomes smooth. Remove from heat.

Stir in the refined sugar until blended well. Mix in the vanilla and eggs. Make sure it is all is well incorporated before adding the nuts and flour. Continue stirring until all the ingredients are blended well.

Pour onto the pan. Cook in the oven for about 30 to 35 minutes and/or till the cake bounces back when pushed gently.

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