Easy Brownie Recipe

Easy Brownie Recipe

Ingredients:

1/2 c butter; melted
1 c refined sugar
1/3 c powdered cocoa (unsweetened)
1 tsp of vanilla (extract)
1/2 c flour (all-purpose); sifted
1/4 tsp of baking powder; sifted
1/4 tsp of salt
2 fresh eggs (RT)

Instructions:

Preheat the oven up to 350 degrees F. Grease an 8-inch square baking pan and coat with flour.

Stir the melted butter with the egg, vanilla, and sugar. Beat the cocoa, flour, baking owder, and salt. Combine the two mixture and make sure everything is well incorporated. Pour the mixture into the pan and bake in the oven for about 25-30 minutes.

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