Fudge Mint Brownies Recipe

Ingredients:

1-1/4 c flour; sifted
1/2 teaspoon baking soda
1/2teaspoon salt
1 c refined sugar
3 Tbsps water
1/2 c butter (unsalted); softened
1-1/2 teaspoons vanilla extract
1-1/2 c mint chocolate chips
3 large fresh eggs
1 c chopped nuts

Instructions:

Preheat the oven up to 325 degrees F. Grease a 13×9x2 inch pan.

Combine the butter, water, and sugar in a saucepan, bring to boil. Take out from the heat then add the mint chips with the vanilla. Whisk the mixture ’til the chocolate melts and texture becomes smooth. Pour the mixture to another (larger) bowl then add the eggs, beating them in individually.

Slowly mix in the mixed flour. Add nuts. Stir till lumps disappear. Pour the batter into the pan. Cook in the oven for at least 30-35 minutes. Chill then serve.

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